Food Preservation Recipes
Preserving food safely starts with reliable, tested recipes and resources. Using practices and recipes from untested sources can lead to a high risk of foodborne illness. We strongly recommend that you should not use old canning methods or recipes from relatives, friends, neighbors, or from untested internet websites.
The following resources have a wide variety of recipes to preserve your favorite foods safely using today's food preservation practices.
- National Center for Home Food Preservation
- USDA Complete Guide to Home Canning
- Jarden Home Brands - makers of Ball and Kerr canning products
- Mrs. Wages™
- Sure Jell
- Herb Infused Oils - Clemson University Extension
Choosing the Right Recipe