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Rapid Response Center

Local Foods Resources for Kansans

Starting a Value Added Business

Gardening

Getting a Garden Started
All Things Herbs
Harvesting and Storing Fresh Produce
Farmers Markets

Meat and Poultry

General
Meat
Poultry
Eggs

Food Preservation

All K-State Research and Extension resources for home food preservation can be found at https://www.rrc.k-state.edu/preservation/index.html. For selling preserved foods, please contact the Kansas Value Added Foods Lab.

Entomology

Local Foods in Your Community!

Barber County Residents Rally to Help Feed Students, Others

Rise Cowley!