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Rapid Response Center

You Asked It

 

This is a monthly newsletter published by the 15th of each month.  News articles are based on questions received, current food safety issues, or information based on the time of year.

View this newsletter as an E-Newsletter!

  2023

 Jan| Feb| Mar| April| May| June| July| Aug| Sept | Oct | Nov | Dec

 

January

E-News

Local Meat Marketing Workshops
Food Safety in Blessing Boxes
Kansas Local Food Purchase Assistance Program
Women Managing the Farm Conference
2023 National Festival of Breads
Science in Your Shopping Cart
Fruit Basket Gifts
Meat Processors Support Programming
The Food We Waste
2023 Kansas Nutrition Council Conference

February

E-News

February is American Heart Month
Direct-to-Consumer Virtual Workshops
NDSU Field to Fork Webinars
Partnership for Food Safety Education Webinar
When and Ingredient Statement Says "Spice"
Stick to SMART Nutrition Goals
Home Baking Association Educator Award
The History of Local Foods
Avoid Food Safety Penalties!
Egg Substitutes

March

E-News

 

April

E-News

 

May

E-News

 

June

E-News

 

July

E-News

 

August

E-News

 

September

E-News

 

October

E-News

 

November

E-News

 

December

E-News